Pizza Monkey Bread

Imagine pulling apart a gooey, cheesy, and perfectly seasoned piece of Pizza Monkey Bread. The aroma wafts through the air, making your mouth water and your stomach rumble in delight. Each bite bursts with flavor, blending the savory goodness of pizza with the comforting charm of freshly baked bread. creamy garlic baby potatoes savory garlic herb chicken It’s a culinary masterpiece that screams comfort food and promises to be the star of any gathering. For more inspiration, check out this Garlic Butter Lobster Tail Recipe recipe.

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Pizza Monkey Bread isn’t just about taste; it’s about creating memories. Picture this: you’re surrounded by friends, laughter fills the room as everyone dives into this dish. It’s perfect for game nights, casual get-togethers, or even a cozy family dinner. hearty baked ziti dish Trust me; this dish will have everyone asking for seconds and thirds. You won’t just be serving food; you’ll be spreading joy!

I remember the first time I made Pizza Monkey Bread; my kids thought I was some sort of culinary wizard when they saw the golden-brown bread emerging from the oven.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Frozen Pizza Dough: Use store-bought dough for convenience, or make your own if you’re feeling adventurous.
• Pizza Sauce: Go for a good-quality sauce; it really elevates the overall flavor.
• Shredded Mozzarella Cheese: Choose whole milk mozzarella for that perfect melty texture. For more inspiration, check out this Philly Cheesesteak Pasta Recipe recipe.
• Italian Seasoning: This blend adds an aromatic kick; don’t skip it!
• Olive Oil: A drizzle before baking helps achieve that golden crust.
• Pepperoni Slices (optional): For those who love a bit more protein and flavor boost.
• Parmesan Cheese (optional): Sprinkle on top right before serving for added richness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make It Together

Prepare Your Dough: Start by thawing your frozen pizza dough according to package instructions. Once soft and pliable, roll it out on a floured surface.

Cut Into Pieces: Chop the dough into small pieces, about 1 inch each, to ensure even cooking. You want them to be bite-sized and easy to pull apart.

Toss with Flavorings: In a large mixing bowl, combine the dough pieces with olive oil, Italian seasoning, and half of your mozzarella cheese. Toss until every piece is coated in cheesy goodness.

Add Sauce & Pepperoni (if using): Gently fold in pizza sauce and pepperoni slices into the dough mixture until everything is well-distributed. The aroma should be mouth-watering at this point!

Layer in Baking Dish: Grease a bundt pan or any other oven-safe dish generously with non-stick spray. Layer the dough mixture evenly inside the pan, then sprinkle remaining mozzarella cheese on top.

Bake to Perfection: Preheat your oven to 375°F (190°C) and bake for 25-30 minutes until golden brown. Let it cool slightly before flipping out onto a serving platter, this part is always dramatic!

Preparing Pizza Monkey Bread is not just about following steps; it’s about infusing joy into every action. The next time you pull apart that cheesy goodness, remember you’ve created something special that brings people together!

Perfecting the Cooking Process

Start by preheating your oven and preparing your dough while mixing the toppings. delicious crispy cauliflower fritters Bake until golden brown for that perfect crispy texture on the outside.

Add Your Touch

Feel free to swap out the cheese or add your favorite toppings like pepperoni or olives. Personalizing it makes every bite uniquely yours!

Storing & Reheating

Store leftover Pizza Monkey Bread in an airtight container in the fridge. Reheat in the oven at 350°F for about 10 minutes to regain its crunchiness.

The first time I made Pizza Monkey Bread, my friends couldn’t stop raving about it—they even fought over the last piece!

FAQ

What is Pizza Monkey Bread?

Pizza Monkey Bread is a fun, pull-apart bread loaded with pizza flavors.

Can I use frozen dough for this recipe?

Yes, frozen dough works well but allow it to thaw completely before use.

How do I know when it’s done baking?

The top should be golden brown, and you’ll smell deliciousness wafting through your kitchen!

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Pizza Monkey Bread

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Pizza Monkey Bread is a delightful twist on traditional pizza that combines the best of both worlds—gooey cheese, savory sauce, and soft pull-apart bread. Perfect for parties or cozy family nights, this crowd-pleaser is as fun to make as it is to eat. With its irresistible aroma and cheesy goodness, it’s sure to become your go-to comfort food for gatherings.

• Author: Gordon Calloway
• Prep Time: 20 minutes
• Cook Time: 30 minutes
• Total Time: 50 minutes
• Yield: Serves 8
• Category: Appetizer
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

• 1 lb frozen pizza dough
• 1/2 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 2 tsp Italian seasoning
• 2 tbsp olive oil
• 1/2 cup pepperoni slices (optional)
• 1/4 cup grated Parmesan cheese (optional)

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Instructions

1. Thaw the frozen pizza dough according to package instructions.
2. Roll out the dough on a floured surface and cut it into 1-inch pieces.
3. In a large bowl, toss the dough pieces with olive oil, Italian seasoning, and half of the mozzarella cheese until coated.
4. Gently fold in the pizza sauce and pepperoni until well mixed.
5. Grease a bundt pan and layer the dough mixture inside. Top with remaining mozzarella cheese.
6. Preheat the oven to 375°F (190°C) and bake for 25-30 minutes until golden brown. Cool slightly before serving.

Nutrition

• Serving Size: 1 piece (about 100g)
• Calories: 230
• Sugar: 2g
• Sodium: 480mg
• Fat: 10g
• Saturated Fat: 5g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 26g
• Fiber: 1g
• Protein: 10g
• Cholesterol: 20mg