Key Lime Pie Dip
Key Lime Pie Dip is a refreshing and creamy dessert that captures the essence of summer in every bite. With its zesty key lime flavor and smooth texture, this easy-to-make dip is perfect for parties, game nights, or simply treating yourself. Serve it chilled with graham crackers or fresh fruit for a delightful twist on a classic favorite that will have your guests coming back for more.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 8 (1/4 cup servings) 1x
- Category: Dessert
- Method: N/A
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1/2 cup freshly squeezed key lime juice
- 1 cup whipped topping
- Zest of 2 key limes
Instructions
- In a mixing bowl, beat the softened cream cheese and powdered sugar until smooth and fluffy.
- Gradually add the key lime juice and zest, mixing until well combined.
- Gently fold in the whipped topping to maintain an airy texture.
- Cover and refrigerate for at least one hour to allow flavors to meld.
- Serve chilled with graham crackers or fresh fruit for dipping.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 160
- Sugar: 14g
- Sodium: 85mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://homechefrecipes.com/key-lime-pie-dip/