Name: Creamy Parmesan Garlic Beef Bowtie Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 8 oz bowtie pasta; 1 lb lean ground beef; 3 cloves fresh garlic, minced; 1 cup heavy cream; 1 cup grated Parmesan cheese; 2 tsp Italian seasoning; Salt and pepper to taste; 2 tbsp olive oil; Fresh parsley (optional, for garnish)

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The moment you take a whiff of this Creamy Parmesan Garlic Beef Bowtie Pasta, your taste buds will be dancing with joy. Imagine the rich, creamy sauce enveloping perfectly cooked bowtie pasta, while the enticing aroma of garlic wafts through the air, promising a flavor explosion that will make your heart sing. savory beef kofta kebabs.

This dish isn’t just a meal; it’s an experience that brings back memories of cozy family dinners and laughter-filled gatherings. Whether it’s a weekday wonder or a weekend feast, Creamy Parmesan Garlic Beef Bowtie Pasta is here to save the day. tangy lemon vinaigrette Get ready for a flavor adventure that will have everyone begging for seconds!

Why You'll Love This Recipe

The creamy texture combined with robust flavors makes this dish incredibly satisfying
It’s quick and easy to prepare, perfect for busy weeknights
The vibrant colors make it visually appealing, ensuring everyone will want to dig in
This recipe is versatile enough for any occasion—family dinners, potlucks, or even date nights!

I vividly remember the first time I served this dish at a family gathering; my brother-in-law declared it “the best thing since sliced bread.”

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Bowtie Pasta: Choose high-quality pasta for the best texture and hold onto that creamy sauce.
Ground Beef: Use lean ground beef for a healthier option while still packing in flavor.
Fresh Garlic: Freshly minced garlic brings an irresistible aroma and flavor to the dish.
Heavy Cream: This is what makes the sauce luscious and creamy—don’t skimp on it!
Parmesan Cheese: Grated fresh Parmesan adds a nutty depth that’s simply divine.
Italian Seasoning: A blend of herbs enhances the overall flavor profile beautifully.
Salt and Pepper: Essential seasonings to elevate all the other flavors in this dish.
Olive Oil: A splash of good quality olive oil helps sauté the garlic and beef perfectly.
Parsley (optional): Fresh parsley adds a pop of color and freshness as a garnish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Cook the Pasta: Begin by boiling salted water in a large pot. Once boiling, add bowtie pasta and cook according to package instructions until al dente, usually about 8-10 minutes. Drain and set aside.

Sauté the Beef: In a large skillet over medium heat, add olive oil and ground beef. sweet potato bites Cook until browned and no longer pink while breaking it apart with a spatula for even cooking.

Add Garlic and Seasonings: Sprinkle in minced garlic along with Italian seasoning, salt, and pepper. Stir until fragrant—about one minute—when your kitchen starts smelling heavenly.

Create the Creamy Sauce: Pour in heavy cream while stirring continuously. Bring to a gentle simmer before adding grated Parmesan cheese. Mix well until fully melted into a silky sauce.

Toss in Pasta: Add cooked bowtie pasta into the skillet with the creamy beef mixture. Toss gently until every piece of pasta is generously coated with that luscious sauce.

Garnish and Serve: If desired, sprinkle freshly chopped parsley over your masterpiece before serving. Grab your favorite plates; it’s time to dig in!

Enjoy this delightful Creamy Parmesan Garlic Beef Bowtie Pasta as it warms both hearts and bellies! For more inspiration, check out this Garlic Parmesan Chicken Tenders recipe.

You Must Know

Creamy Parmesan Garlic Beef Bowtie Pasta is a delightful dish that combines rich flavors and comforting textures
The sauce’s creamy consistency perfectly clings to the bowtie pasta, making every bite a savory experience
It’s not just delicious; it’s also quick to prepare, perfect for weeknight dinners

Perfecting the Cooking Process

Start by searing the beef until browned, then cook the pasta while you whip up the creamy sauce. This saves time and ensures everything finishes together perfectly.

Add Your Touch

Feel free to swap out beef for chicken or add sautéed veggies like spinach or mushrooms for extra flavor and nutrition. healthy grilled chicken bowls Experimentation can lead to delightful surprises!

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove, adding a splash of milk if needed to restore creaminess.

Chef's Helpful Tips

For a richer flavor, consider using freshly grated Parmesan cheese instead of pre-grated
Always taste your sauce before serving to adjust seasoning as needed
If you have time, let the flavors meld together before serving for an even tastier dish

It’s funny how this recipe has turned into my go-to dish for impressing guests. Just last week, I whipped it up for a dinner party, and everyone was raving about it—who knew such simple ingredients could create such magic?

FAQ

Can I use other pasta shapes instead of bowtie?

Absolutely! Any pasta shape you love will work beautifully in this creamy dish.

Is this recipe suitable for meal prep?

Yes! It stores well and reheats nicely, making it perfect for meal prepping.

How can I make this dish healthier?

Consider using leaner cuts of beef or adding more vegetables to boost nutrition without sacrificing flavor.

Creamy Parmesan Garlic Beef Bowtie Pasta