Name: Chocolate Peppermint Brownie Cookies
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1/2 cup unsweetened cocoa powder; 1 tsp baking powder; 1/2 cup granulated sugar; 1/4 cup packed brown sugar; 1/2 cup unsalted butter (softened); 2 large eggs; 1 tsp peppermint extract; 1 cup semi-sweet chocolate chips; 1/4 cup crushed candy canes

Print Recipe

Indulging in a rich, gooey Chocolate Peppermint Brownie Cookies is like wrapping yourself in a warm, fuzzy blanket on a cold winter day. Imagine biting into a soft, chewy cookie that combines the intense flavor of chocolate with a refreshing hint of peppermint – it’s the perfect dessert to satisfy your sweet tooth while also giving you that festive cheer. These cookies are not just your average treats; they’re a delightful experience that can transport you straight to your happiest holiday memories.

Picture this: You’re gathered around the fireplace, cozy socks on, and a plate of these Chocolate Peppermint Brownie Cookies is within arm’s reach. The aroma wafts through the air, curling up your senses and making your heart dance with anticipation. Whether it’s an annual holiday gathering or just a casual Wednesday night treat, these cookies will elevate any occasion and leave everyone wanting more.

Why You'll Love This Chocolate Peppermint Brownie Cookies

This incredible Chocolate Peppermint Brownie Cookies transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Chocolate Peppermint Brownie Cookies:

All-Purpose Flour: Use this as the base to create those chewy cookie textures we all love.
Cocoa Powder: Opt for unsweetened cocoa powder to ensure that rich chocolate flavor shines through.
Baking Powder: A must-have leavening agent to give our cookies that lovely lift.
Granulated Sugar: Sweeten up the mix and help achieve that perfect chewy consistency.
Brown Sugar: Adds moisture and depth of flavor – trust me, it’s crucial!
Butter: Use unsalted butter for better control over salt levels in your cookies.
Eggs: They bind everything together and give our cookies their lovely structure.
Peppermint Extract: This is where the magic happens – it brings that fresh minty zing!
Chocolate Chips: Go for semi-sweet or dark chocolate chips for those melty pockets of joy.
Candy Canes: Crushed on top for an extra festive crunch – because who doesn’t love candy canes?

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Chocolate Peppermint Brownie Cookies:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper so your cookies don’t stick like they owe you money.

Step 2: Mix Dry Ingredients

In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt. This is where you blend all those dry ingredients like you’re creating a potion of deliciousness.

Step 3: Cream Butter and Sugars

In a large mixing bowl, beat together the softened butter, granulated sugar, and brown sugar until light and fluffy. Don’t be shy; let that mixer work its magic like it’s auditioning for “America’s Got Talent.”

Step 4: Add Eggs and Extract

Add in the eggs one at a time along with the peppermint extract. Beat until well combined. The batter should now smell like peppermint heaven!

Step 5: Combine Ingredients

Gradually mix in the dry ingredient mixture into the wet ingredients until just combined. Fold in those glorious chocolate chips gently – we want them to stay intact for maximum melty goodness.

Step 6: Scoop and Bake

Using a cookie scoop or spoon, drop dough onto prepared baking sheets about two inches apart (they’re going to spread out). Sprinkle crushed candy canes on top before baking them in your preheated oven for about 10-12 minutes or until edges are set but centers remain soft.

Transfer to plates and enjoy these amazing Chocolate Peppermint Brownie Cookies while they’re warm! They’ll leave you dreaming of winter wonderlands and cozy nights by the fire – no sleigh required!

You Must Know About Chocolate Peppermint Brownie Cookies

This showstopping Chocolate Peppermint Brownie Cookies delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by melting the butter and chocolate together until smooth. While that cools, mix the dry ingredients in a separate bowl. Then, combine everything with sugar and eggs for a luscious batter that’s ready to bake into perfection.

Flavor Your Way

Feel free to swap out the peppermint extract for orange or almond if you want to change the flavor profile. You can also add nuts or chocolate chips for extra texture. Get creative—your kitchen is your canvas!

Storing & Reheating

Store leftover Chocolate Peppermint Brownie Cookies in an airtight container at room temperature for up to five days. To reheat, pop them in the microwave for 10 seconds—just enough to warm them without losing their fudgy texture.

Chef's Helpful Tips for Chocolate Peppermint Brownie Cookies

This professional-quality Chocolate Peppermint Brownie Cookies relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

Sometimes I make these cookies just to watch my friends’ eyes light up when they take that first bite; it’s pure magic! One time, my friend nearly cried after tasting them—best compliment ever!

FAQs

What are Chocolate Peppermint Brownie Cookies?

Chocolate Peppermint Brownie Cookies are a delightful fusion of two beloved treats: brownies and cookies. These decadent desserts feature a rich chocolate flavor combined with refreshing peppermint. The result is a chewy, fudgy cookie that is perfect for holiday gatherings or any time you crave something sweet. These cookies often include chocolate chips and crushed peppermint candies, which add texture and flavor. The combination makes them an irresistible treat for chocolate lovers and peppermint enthusiasts alike.

How do I store Chocolate Peppermint Brownie Cookies?

To keep your Chocolate Peppermint Brownie Cookies fresh, store them in an airtight container at room temperature. They can last up to a week when properly sealed. If you want to extend their shelf life, consider freezing the cookies. Place them in a freezer-safe bag or container, separating layers with parchment paper to prevent sticking. When ready to enjoy, simply thaw them at room temperature or warm them slightly in the microwave for that freshly baked taste.

Can I make Chocolate Peppermint Brownie Cookies gluten-free?

Absolutely! You can easily make Chocolate Peppermint Brownie Cookies gluten-free by substituting regular flour with a gluten-free all-purpose flour blend. Make sure the blend contains xanthan gum, which helps mimic the texture of traditional flour. Additionally, check that your other ingredients, like baking powder and chocolate chips, are gluten-free as well. This way, everyone can enjoy these delicious cookies without compromising on taste.

What occasions are suitable for serving Chocolate Peppermint Brownie Cookies?

Chocolate Peppermint Brownie Cookies are perfect for various occasions. They shine during holiday celebrations such as Christmas and New Year’s Eve due to their festive flavors. However, they also make great treats for birthday parties, bake sales, or casual gatherings with friends and family. Their unique flavor profile appeals to many palates, making them a versatile choice for any dessert table.

Conclusion

In summary, Chocolate Peppermint Brownie Cookies offer a delightful mix of rich chocolate and refreshing peppermint flavors that everyone loves. They are easy to prepare and can be stored conveniently for later enjoyment. Whether you’re celebrating a holiday or simply craving something sweet, these cookies are sure to impress your guests. Don’t hesitate to try this delicious recipe; your taste buds will thank you! Enjoy the joy of baking with Chocolate Peppermint Brownie Cookies today!

Chocolate Peppermint Brownie Cookies