The scent of buttery shortbread wafts through the air, teasing your taste buds and promising a delightful treat. Picture layers of rich caramel melting like a sweet dream, topped with silky chocolate that glistens like a treasure waiting to be unearthed. That’s right; we’re diving into the realm of Festive Millionaire Bars with Walkers Shortbread, a dessert that feels like a warm hug on a chilly day and is perfect for any celebration.

As I sink my teeth into these decadent layers, I’m transported back to my childhood when my grandma would whip up her famous treats during the holidays. The anticipation was palpable as we gathered around the kitchen, eagerly waiting for those scrumptious bites. If you’re looking to impress at your next gathering or simply indulge in something special at home, you’re in for an incredible flavor experience with this recipe!
Why You'll Love This Festive Millionaire Bars with Walkers Shortbread
- This incredible Festive Millionaire Bars with Walkers Shortbread transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
- Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
- Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
- Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.
What You’ll Need
Here’s what you’ll need to make this delicious Festive Millionaire Bars with Walkers Shortbread:
- Walkers Shortbread Cookies: These buttery delights form the perfect base for our millionaire bars, adding crunch and classic flavor.
- Sweetened Condensed Milk: This creamy goodness is essential for creating that luscious caramel layer that everyone loves.
- Brown Sugar: Using light brown sugar enhances the caramel’s flavor depth and adds a hint of molasses sweetness.
- Unsalted Butter: Fresh, quality butter helps achieve that melt-in-your-mouth texture that’s irresistible in every bite.
- Dark Chocolate Chips: Go for high-quality chips to ensure a rich chocolate topping that contrasts beautifully with the sweet layers beneath.
For the Topping:
- Sea Salt Flakes: A sprinkle of sea salt elevates this dessert by balancing its sweetness and enhancing all those amazing flavors.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Cooking Instructions
Follow these simple steps to prepare this delicious Festive Millionaire Bars with Walkers Shortbread:
Step 1: Prepare Your Base
Preheat your oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper for easy removal. Crush the Walkers Shortbread cookies into fine crumbs using a rolling pin or food processor. In a mixing bowl, combine cookie crumbs and melted butter until well blended.
Step 2: Form the Cookie Layer
Press this mixture firmly into the bottom of your prepared pan to create an even layer. Bake it in your preheated oven for about 10-12 minutes until it’s lightly golden and fragrant.
Step 3: Make Your Caramel
In a saucepan over medium heat, combine sweetened condensed milk, brown sugar, and butter. Stir continuously until it reaches a gentle boil; keep stirring for about five minutes until it thickens slightly.
Step 4: Pour Over the Crust
Once your caramel has reached perfection, pour it over the baked shortbread layer in an even manner. Allow it to cool at room temperature for about half an hour before moving on to our final step.
Step 5: Melt Chocolate
While your caramel cools, melt dark chocolate chips in a microwave-safe bowl in increments of thirty seconds until smooth. Stir well to ensure it’s perfectly melted.
Step 6: Top It Off
Pour the melted chocolate over the cooled caramel layer and spread it evenly. For that finishing touch, sprinkle sea salt flakes over the top while it’s still warm.
Let your masterpiece set in the fridge for at least two hours before cutting them into squares. Transfer to plates and serve these delightful treats at gatherings or enjoy them all by yourself—no judgment here!
Now you have everything you need to create these sensational Festive Millionaire Bars with Walkers Shortbread! Grab your apron and get ready for some sweet magic!

You Must Know About Festive Millionaire Bars with Walkers Shortbread
- This showstopping Festive Millionaire Bars with Walkers Shortbread delivers restaurant-quality results using simple ingredients you probably already have at home.
- The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
- Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
- Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.
Perfecting Cooking Process
Start by preparing the shortbread base first; bake it until golden brown. While it cools, melt the caramel and chocolate together for the luscious layers. This sequence ensures each layer sets perfectly while you work your magic.
Flavor Your Way
Feel free to swap out the chocolate for white chocolate or add a sprinkle of sea salt on top for an extra kick. You can also mix in nuts or dried fruits to elevate the flavor profile of these delightful bars.
Storing & Reheating
Store your Festive Millionaire Bars with Walkers Shortbread in an airtight container at room temperature for up to a week. If you want them warm, simply pop them in the microwave for a few seconds before serving.
Chef's Helpful Tips for Festive Millionaire Bars with Walkers Shortbread
- This professional-quality Festive Millionaire Bars with Walkers Shortbread relies on precise timing and temperature control to achieve restaurant-standard results consistently.
- Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
- The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
- Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.
Sometimes, I whip up these bars just to see my friends’ eyes light up when they take their first bite! The joy on their faces always reminds me why I love baking so much.

FAQs
What is Festive Millionaire Bars with Walkers Shortbread?
Festive Millionaire Bars with Walkers Shortbread are a delightful treat that combines layers of rich caramel, smooth chocolate, and buttery shortbread. This delicious dessert is perfect for holiday gatherings or special occasions. The use of Walkers Shortbread adds a unique flavor and texture, making these bars truly festive. They are easy to prepare and can be enjoyed by people of all ages, making them an ideal choice for any celebration.
How do I store Festive Millionaire Bars with Walkers Shortbread?
To keep your Festive Millionaire Bars with Walkers Shortbread fresh, store them in an airtight container at room temperature. They can last up to a week when stored properly. If you want to keep them longer, consider freezing them. Wrap individual bars in plastic wrap and place them in a freezer-safe container. They will maintain their taste and texture for up to three months in the freezer, allowing you to enjoy them at your convenience.
Can I customize the toppings for Festive Millionaire Bars with Walkers Shortbread?
Absolutely! You can customize the toppings for your Festive Millionaire Bars with Walkers Shortbread to suit your taste preferences. Consider adding crushed nuts, sprinkles, or even drizzles of white chocolate over the top for extra flair. Feel free to experiment with flavors by incorporating peppermint extract or using different types of chocolate. These variations can enhance the festive spirit and make your bars even more delightful.
Are there any dietary substitutions for Festive Millionaire Bars with Walkers Shortbread?
Yes, you can make dietary substitutions when preparing Festive Millionaire Bars with Walkers Shortbread. For a gluten-free option, use gluten-free shortbread cookies instead of traditional ones. If you need dairy-free alternatives, opt for coconut cream instead of regular cream in the caramel layer and use dairy-free chocolate for topping. These substitutions allow everyone to enjoy this delicious treat while accommodating various dietary needs.
Conclusion
In conclusion, Festive Millionaire Bars with Walkers Shortbread are a scrumptious addition to any holiday dessert table. With their layers of creamy caramel and rich chocolate atop buttery shortbread, they appeal to many palates. Storing them correctly ensures they remain fresh for days, while customization options add a personal touch. Whether you’re hosting a gathering or simply indulging at home, these bars are sure to impress and delight your guests!
Festive Millionaire Bars with Walkers Shortbread
Indulge in the irresistible Festive Millionaire Bars with Walkers Shortbread, a layered dessert that pairs a buttery shortbread base with rich caramel and smooth dark chocolate, all topped with a sprinkle of sea salt. Perfect for holiday gatherings or as a sweet treat to enjoy at home, these bars deliver an unforgettable flavor experience that will impress everyone.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 200g Walkers Shortbread Cookies (about 1.5 cups crushed)
- 200g sweetened condensed milk (about 1 cup)
- 150g light brown sugar (3/4 cup)
- 100g unsalted butter (1/2 cup)
- 150g dark chocolate chips (about 1 cup)
- Sea salt flakes (for topping)
Instructions
- Preheat oven to 350°F (175°C). Line an 8×8-inch baking pan with parchment paper.
- Crush the Walkers Shortbread cookies into fine crumbs and mix with melted butter. Press firmly into the bottom of the pan and bake for 10-12 minutes until golden.
- In a saucepan, combine sweetened condensed milk, brown sugar, and butter over medium heat. Stir continuously until it reaches a gentle boil and thickens slightly (about 5 minutes).
- Pour the caramel over the baked shortbread layer and let cool for 30 minutes.
- Melt dark chocolate chips in increments in the microwave until smooth, then pour over the cooled caramel layer. Sprinkle sea salt on top while warm.
- Refrigerate for at least 2 hours before cutting into squares.
Nutrition
- Serving Size: 1 square
- Calories: 240
- Sugar: 18g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg






