Name: Crispy Fried Lasagna Rolls
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: Italian
Ingredients: 8 lasagna noodles; 1 cup ricotta cheese; 1 cup shredded whole-milk mozzarella cheese; 1/2 cup grated Parmesan cheese; 2 large eggs; Salt and pepper to taste; 1 cup marinara sauce (for serving); Vegetable oil (for frying)

Print Recipe

Crispy Fried Lasagna Rolls—just saying it makes my taste buds do a happy dance! Picture this: a golden, crunchy exterior giving way to layers of gooey cheese and savory sauce, all rolled up into bite-sized perfection. These rolls are not just a meal; they are an experience, perfect for cozy family dinners or spontaneous gatherings with friends where laughter and good food reign supreme.

Now, let’s be real. When I first stumbled upon this recipe, I thought, “How can something so deliciously indulgent possibly be easy to make?” Oh boy, was I in for a surprise! It turns out that crispy fried lasagna rolls are not only simple to whip up but also an absolute showstopper that will leave everyone begging for seconds. Ready to embark on this culinary journey? Let’s dive right in!

Why You'll Love This Crispy Fried Lasagna Rolls

This incredible Crispy Fried Lasagna Rolls transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Crispy Fried Lasagna Rolls:

Lasagna Noodles: Go for the traditional type; they hold up well during frying and wrap nicely around the filling.
Ricotta Cheese: The creamy texture adds richness; make sure it’s fresh for the best flavor.
Shredded Mozzarella Cheese: Opt for whole-milk mozzarella for a gooey melt factor that’ll make your taste buds sing.
Parmesan Cheese: A sprinkle of grated Parmesan brings that nutty flavor that’s essential in Italian cuisine.
Eggs: Use large eggs to help bind everything together while adding a lovely richness.

For the Sauce:

Marinara Sauce: Choose your favorite store-bought or homemade marinara; it’s the cherry on top of these delightful rolls.

For Frying:

Vegetable Oil: Use enough oil for deep frying; it should be hot enough to create that crispy outer layer we crave.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Crispy Fried Lasagna Rolls:

Step 1: Prepare Your Ingredients

Start by cooking the lasagna noodles according to package instructions until al dente. Drain them and lay them flat on a clean kitchen towel to cool.

Step 2: Make the Filling

In a bowl, mix ricotta cheese, half of the shredded mozzarella, Parmesan cheese, eggs, and some salt and pepper. Stir until well combined—you want every bite packed with flavor.

Step 3: Assemble the Rolls

Take one noodle at a time and spread a layer of your cheesy mixture along its length. Roll it tightly from one end to another and place seam-side down on a plate.

Step 4: Heat the Oil

In a deep skillet or pot, pour enough vegetable oil to cover the bottom generously. Heat it over medium heat until shimmering but not smoking—about 350°F (175°C) is ideal.

Step 5: Fry Away!

Carefully place each roll seam-side down into the hot oil. Fry until golden brown on all sides—about 3-4 minutes per side should do it. Don’t overcrowd the pan; work in batches if necessary.

Step 6: Serve with Marinara

Once golden brown and crispy, remove them from the oil and set them on paper towels to drain excess oil. Serve hot with marinara sauce drizzled on top or alongside for dipping—the choice is yours!

And there you have it! Transfer your crispy fried lasagna rolls onto plates and prepare yourself for an explosion of flavor in every single bite. Enjoy!

You Must Know About Crispy Fried Lasagna Rolls

This showstopping Crispy Fried Lasagna Rolls delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

Start by boiling your lasagna noodles until al dente. While they cool, prepare the filling. Once everything is ready, roll the noodles with your filling tightly and dip them in egg wash before frying to golden perfection.

Flavor Your Way

Feel free to swap out ricotta for cottage cheese or add spinach for a twist. Sprinkle in some crushed red pepper flakes if you’re feeling spicy or mix in some herbs like basil or oregano for an extra flavor kick.

Storing & Reheating

Store any leftover Crispy Fried Lasagna Rolls in an airtight container in the fridge for up to three days. To reheat, bake them in the oven at 350°F until heated through, keeping them crispy on the outside.

Chef's Helpful Tips for Crispy Fried Lasagna Rolls

This professional-quality Crispy Fried Lasagna Rolls relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

It was during a family gathering when I first made these Crispy Fried Lasagna Rolls. My cousin took one bite and declared it was better than his favorite pizza!

FAQs

What is Crispy Fried Lasagna Rolls?

Crispy Fried Lasagna Rolls are a delightful twist on traditional lasagna. These rolls consist of lasagna noodles filled with a mixture of cheeses, meat, and herbs, then rolled up and coated in breadcrumbs. Finally, they are deep-fried or baked until golden brown and crispy. This dish offers a perfect combination of flavors and textures, making it a popular choice for parties or family dinners. The crispy exterior contrasts beautifully with the creamy filling inside, creating an irresistible treat that everyone will love.

How do I make Crispy Fried Lasagna Rolls?

To prepare Crispy Fried Lasagna Rolls, start by cooking lasagna noodles according to package instructions. Next, mix ricotta cheese, mozzarella, Parmesan cheese, and your choice of cooked meat or vegetables. Spread this mixture onto each noodle, roll it up tightly, and dip in beaten eggs before coating with breadcrumbs. Fry the rolls in hot oil until they’re golden brown or bake them for a healthier option. Serve with marinara sauce for dipping to enhance the flavor even further.

Can I make Crispy Fried Lasagna Rolls ahead of time?

Yes, you can prepare Crispy Fried Lasagna Rolls ahead of time! After rolling and coating them in breadcrumbs, cover the rolls and refrigerate them for up to 24 hours before frying or baking. This makes them a great option for meal prep or party planning. Just remember to allow them to sit at room temperature for about 15 minutes before cooking to ensure even cooking throughout the rolls.

What sauces pair well with Crispy Fried Lasagna Rolls?

Crispy Fried Lasagna Rolls pair wonderfully with various sauces. Marinara sauce is a classic choice that complements the cheesy filling perfectly. For a creamier option, try Alfredo sauce or a pesto dip. You can also serve them with a spicy arrabbiata sauce if you want some heat. Each sauce adds its unique flavor profile, making your dish even more enjoyable and versatile for different taste preferences.

Conclusion

In summary, Crispy Fried Lasagna Rolls offer a fun and flavorful take on classic lasagna. With their cheesy filling and crispy outer layer, they make an ideal appetizer or main course for any occasion. Preparing these rolls is simple and allows you to customize the fillings according to your taste preferences. Whether served with marinara or Alfredo sauce, Crispy Fried Lasagna Rolls are sure to impress your guests and satisfy your cravings!