Name: Cranberry Meatballs
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 lb lean ground beef; 1/2 cup breadcrumbs; 1 large egg; 1/4 cup fresh parsley, chopped; 1/2 cup cranberry sauce (store-bought or homemade); 1 tbsp soy sauce (low-sodium recommended); 1 tsp garlic powder; 1/4 cup brown sugar (for the glaze)

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Cranberry Meatballs are like a warm hug on a chilly day, bursting with sweet-tart flavors that dance on your taste buds. Imagine sinking your teeth into tender meatballs coated in a glossy cranberry glaze that’s as vibrant as a holiday gathering—this dish is the ultimate comfort food!

Picture this: It’s Thanksgiving, and Aunt Gertrude has just unveiled her signature dish, Cranberry Meatballs. Everyone gathers around the table, and as you take that first bite, memories flood in—the laughter, the stories, and the unmistakable aroma of family. Trust me, once you try these meatballs, they’ll become your go-to for every festive occasion.

Why You'll Love This Cranberry Meatballs

This incredible Cranberry Meatballs transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.

What You’ll Need

Here’s what you’ll need to make this delicious Cranberry Meatballs:

Ground Beef: Aim for lean ground beef for juicy meatballs without excess grease.
Breadcrumbs: Use plain or seasoned breadcrumbs for added texture and flavor.
Egg: A large egg acts as a binder to hold everything together perfectly.
Fresh Parsley: Chopped parsley adds a fresh touch; feel free to swap with other herbs if desired.
Cranberry Sauce: Use store-bought or homemade for that sweet-tart magic.
Soy Sauce: A splash of soy sauce enhances savoriness; low-sodium is best.
Garlic Powder: Garlic powder infuses flavor without the chopping hassle.

For the Sauce:

Brown Sugar: Adds sweetness; adjust according to your taste preference.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Cranberry Meatballs:

Step 1: Preheat Your Oven

Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper or foil for easy cleanup.

Step 2: Mix It Up

In a large bowl, combine ground beef, breadcrumbs, egg, chopped parsley, garlic powder, salt, and pepper. Mix until just combined—don’t be afraid to get your hands in there!

Step 3: Shape Those Meatballs

Using your hands, form the mixture into balls about the size of golf balls. Place them on the prepared baking sheet—make sure they have room to breathe!

Step 4: Prepare the Glaze

In a small saucepan over medium heat, mix cranberry sauce, soy sauce, and brown sugar. Stir until well combined and warmed through.

Step 5: Bake Away

Bake meatballs in preheated oven for about 20-25 minutes or until cooked through. Once done, drizzle them generously with that heavenly glaze.

Step 6: Serve and Enjoy

Transfer meatballs to a serving platter and drizzle with any remaining sauce. Serve warm with toothpicks for easy snacking at parties or enjoy them over rice for a cozy dinner option.

There you have it! With these simple steps, you’ll create scrumptious Cranberry Meatballs that will impress anyone fortunate enough to join your feast. Happy cooking!

You Must Know About Cranberry Meatballs

This showstopping Cranberry Meatballs delivers restaurant-quality results using simple ingredients you probably already have at home.
The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.

Perfecting Cooking Process

First, gather all your ingredients for the Cranberry Meatballs. Start by mixing the meatball mixture and shaping them into perfect little spheres while your oven preheats. Then, bake those beauties until golden brown while simmering the cranberry sauce on the stovetop for a symphony of flavors.

Flavor Your Way

Feel free to add a twist to your Cranberry Meatballs! Swap out ground beef for turkey or chicken if you prefer leaner options. You can also throw in some chopped herbs like parsley or thyme or even add a splash of orange juice for extra zing.

Storing & Reheating

Store your leftover Cranberry Meatballs in an airtight container in the fridge for up to three days. When you’re ready to enjoy them again, simply reheat in the microwave or warm them on the stovetop over low heat, adding a splash of water if needed.

Chef's Helpful Tips for Cranberry Meatballs

This professional-quality Cranberry Meatballs relies on precise timing and temperature control to achieve restaurant-standard results consistently.
Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
Pro tip: let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.

There’s nothing quite like hearing my friends rave about these Cranberry Meatballs at dinner parties. Their eyes light up as they savor each bite, and I can practically see their taste buds doing a happy dance!

FAQs

What are Cranberry Meatballs?

Cranberry Meatballs are a delicious appetizer typically made from ground meat, breadcrumbs, and spices. These savory meatballs are coated in a sweet and tangy cranberry sauce, making them perfect for holiday gatherings or casual parties. The combination of flavors creates a unique dish that appeals to both meat lovers and those looking for something different. Cranberry Meatballs can be served on their own or with toothpicks for easy snacking, making them a versatile option for any occasion.

How do I make Cranberry Meatballs?

To make Cranberry Meatballs, combine ground beef or turkey with breadcrumbs, eggs, onion, garlic, and seasonings. Form the mixture into small balls and bake or fry until cooked through. While the meatballs cook, prepare a sauce using cranberry sauce, ketchup, and Worcestershire sauce. Once the meatballs are done, toss them in the sauce to coat evenly. Serve warm as an appetizer or over rice for a complete meal.

Can I use other meats for Cranberry Meatballs?

Yes, you can definitely use other types of meat for Cranberry Meatballs. Ground turkey is a popular alternative that offers a leaner option. Additionally, ground pork or chicken can work well too. If you prefer vegetarian options, try using plant-based meat substitutes or beans to create a meatless version. Experimenting with different meats allows you to customize the flavor while still enjoying this delightful dish.

What can I serve with Cranberry Meatballs?

Cranberry Meatballs pair well with various side dishes. For a classic option, serve them over fluffy white rice or mashed potatoes to soak up the delicious sauce. You can also offer them alongside roasted vegetables or a fresh salad for balance. For appetizers at parties, serve them with toothpicks and alongside dipping sauces like ranch or barbecue to add variety to your spread.

Conclusion

Cranberry Meatballs offer a delightful blend of savory and sweet flavors that makes them an excellent choice for any gathering. They are easy to prepare and versatile enough to suit various dietary preferences by substituting different meats or creating vegetarian options. Whether served as an appetizer or part of a main course, these meatballs will surely impress your guests. Incorporate this recipe into your meal planning and enjoy the deliciousness of Cranberry Meatballs at your next event!