Eggnog Cookies with Cream Cheese Frosting

Eggnog Cookies with Cream Cheese Frosting are an irresistible holiday treat that brings warmth and joy with every bite. Imagine sinking your teeth into a soft, spiced cookie, topped with a velvety cream cheese frosting that dances on your taste buds like a festive party. The aroma of nutmeg and cinnamon wafts through the air, wrapping you in a cozy embrace as you indulge in these delightful cookies.

These Eggnog Cookies with Cream Cheese Frosting hold a special place in my heart, reminding me of family gatherings filled with laughter and cheer. They are perfect for holiday parties or cozy nights by the fireplace, making every occasion feel extra special. Get ready to experience a flavor explosion that will leave you craving more!

What You’ll Need

Here’s what you’ll need to make this delicious Eggnog Cookies with Cream Cheese Frosting:

• All-Purpose Flour: Essential for structure, this flour provides the perfect base for our cookies. Use a good quality brand.
• Granulated Sugar: Sweetness is key! This sugar helps create the soft texture we desire in our cookies.
• Baking Powder: This little miracle worker ensures our cookies rise beautifully during baking.
• Ground Nutmeg: The star spice in eggnog! It adds that warm, festive flavor we all love.
• Cinnamon: A pinch of cinnamon complements the nutmeg perfectly and enhances the holiday vibe.
• Unsalted Butter: For richness and flavor, butter is essential! Let it soften at room temperature before using.
• Eggs: These bind everything together and add moisture to our cookies.
• Vanilla Extract: A splash of vanilla adds depth to the flavors—don’t skip it!
• Cream Cheese: This creamy delight forms the base of our decadent frosting. Make sure it’s softened!
• Powdered Sugar: For sweetness and smoothness in our frosting—no one likes gritty frosting!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Cooking Instructions

Follow these simple steps to prepare this delicious Eggnog Cookies with Cream Cheese Frosting:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Make sure your baking sheets are lined with parchment paper to prevent sticking.

Step 2: Mix Dry Ingredients

In a bowl, whisk together all-purpose flour, baking powder, ground nutmeg, and cinnamon until well combined. Set aside.

Step 3: Cream Butter and Sugar

In a large mixing bowl, beat together softened unsalted butter and granulated sugar until light and fluffy—about three minutes should do it!

Step 4: Add Eggs and Vanilla

Beat in eggs one at a time along with vanilla extract until fully incorporated into the buttery goodness.

Step 5: Combine Wet and Dry Ingredients

Gradually add the dry mixture to the wet ingredients while mixing on low speed until just combined. Avoid overmixing; we want tender cookies!

Step 6: Bake These Beauties

Scoop tablespoon-sized balls of dough onto your prepared baking sheets about two inches apart. Bake for about ten minutes until the edges are lightly golden but still soft in the center.

Step 7: Prepare Cream Cheese Frosting

While those cookies cool down (and fill your kitchen with divine aromas), beat softened cream cheese with powdered sugar until smooth and creamy.

Step 8: Frost Away!

Once cooled completely, generously spread or pipe cream cheese frosting onto each cookie. For an extra festive touch, sprinkle some additional nutmeg on top!

Transfer to plates and serve these delightful treats at your next gathering or keep them all for yourself (we won’t tell!). Enjoy every bite of these Eggnog Cookies with Cream Cheese Frosting!

Perfecting Cooking Process

Start by creaming the butter and sugar until fluffy, then mix in the eggnog and spices. While the cookies bake, whip up the cream cheese frosting for a seamless flow. Don’t forget to let those cookies cool before frosting them!

Flavor Your Way

Feel free to swap out traditional spices! Try adding nutmeg or even a splash of vanilla extract for extra richness. You can also experiment with different types of frosting—think peppermint or chocolate for a fun twist on these delightful treats.

Storing & Reheating

Store your Eggnog Cookies with Cream Cheese Frosting in an airtight container at room temperature for up to five days. If you want to enjoy them later, freeze the unfrosted cookies, then thaw and frost when ready to serve.

Sometimes I whip up these Eggnog Cookies just to hear my friends rave about how they taste like a cozy holiday hug! It’s those sweet moments that make baking worthwhile.

FAQs

What is Eggnog Cookies with Cream Cheese Frosting?

Eggnog Cookies with Cream Cheese Frosting are delightful holiday treats that combine the rich flavors of eggnog with a creamy, sweet frosting. These cookies are soft and chewy, infused with nutmeg and vanilla, which perfectly capture the essence of the festive season. The cream cheese frosting adds a tangy sweetness that complements the cookies beautifully. They make a wonderful dessert for Christmas gatherings or any winter celebration, bringing joy to your table and delighting your guests.

How do I store Eggnog Cookies with Cream Cheese Frosting?

To keep your Eggnog Cookies with Cream Cheese Frosting fresh, store them in an airtight container at room temperature for up to five days. If you want to extend their shelf life, consider refrigerating them; just remember to allow them to come to room temperature before serving. You can also freeze these cookies for up to three months. Just ensure they are well-wrapped to prevent freezer burn, and thaw them when you’re ready to enjoy this festive treat.

Can I use a different frosting for Eggnog Cookies?

Yes, you can certainly experiment with different frostings for your Eggnog Cookies! While the cream cheese frosting is a classic choice, alternatives like buttercream or whipped cream can add variety. If you prefer something lighter, a simple glaze made from powdered sugar and milk can work well too. Regardless of the frosting you choose, ensure it complements the cookie’s flavors for an enjoyable holiday experience.

Are Eggnog Cookies with Cream Cheese Frosting suitable for gifting?

Absolutely! Eggnog Cookies with Cream Cheese Frosting make an excellent gift during the holiday season. Their festive flavors and beautiful presentation will impress anyone who receives them. When gifting, package them in decorative boxes or tins lined with wax paper to keep them fresh. Including a personal note or recipe card adds a thoughtful touch that elevates your gift from mere cookies to a heartfelt gesture.

Conclusion

In summary, Eggnog Cookies with Cream Cheese Frosting are a festive delight perfect for holiday celebrations. Their unique flavor profile combines traditional eggnog spices with creamy sweetness, making them a hit among family and friends. Storing these cookies correctly ensures they remain fresh and delicious. Whether you’re serving them at gatherings or gifting them to loved ones, these cookies are sure to spread joy during the festive season!