Go Back
–+ servings

Boursin Bruschetta Dip

A creamy, flavorful dip combining the rich taste of Boursin cheese with fresh tomatoes and herbs, perfect for entertaining or as a snack.
Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer, Snack
Cuisine Italian, Mediterranean
Servings 4 servings
Calories 250 kcal

Ingredients
  

For the Dip

  • 8 oz Boursin cheese room temperature for easy mixing
  • 1 cup cherry tomatoes halved
  • 1/4 cup fresh basil finely chopped
  • 1 clove garlic minced
  • 1 tbsp olive oil extra virgin for best flavor
  • 1/2 tsp balsamic vinegar optional for added tang

For Serving

  • 1 bag baguette sliced into 1/2 inch rounds
  • 1 tbsp olive oil for brushing

Instructions
 

Prepare the Dip

  • In a mixing bowl, combine the Boursin cheese, halved cherry tomatoes, chopped basil, minced garlic, olive oil, and balsamic vinegar (if using). Mix well with a spatula until all ingredients are evenly incorporated. This ensures that each bite is flavorful.
  • Season the mixture with salt and black pepper to taste. Adjust the seasoning according to your preference, as the Boursin cheese is already quite flavorful.
  • Transfer the dip to a serving dish and set aside while you prepare the baguette slices.

Prepare the Baguette

  • Preheat your oven to 400°F (200°C). This will help to crisp the baguette slices.
  • Arrange the baguette slices on a baking sheet. Brush each slice lightly with olive oil. This will help them toast evenly and add flavor.
  • Bake in the preheated oven for about 5-7 minutes, or until the edges are golden brown and crispy. Keep an eye on them to prevent burning.
  • Remove from the oven and let cool slightly before serving.

Serve

  • Serve the Boursin bruschetta dip alongside the toasted baguette slices. Encourage guests to scoop the dip onto the baguette for a delicious bite.
  • Enjoy immediately while the baguette is warm and the dip is fresh!

Notes

This dip can be made ahead of time and stored in the refrigerator for up to 2 days. Just give it a good stir before serving. Feel free to customize the dip by adding other herbs like parsley or oregano.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 400mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 1mg
Keyword Bruschetta, cheese, Dip
Tried this recipe?Let us know how it was!