Samoa Cookie Protein Balls
Samoa Cookie Protein Balls are a deliciously healthy snack that combines the iconic flavors of coconut, chocolate, and caramel without the guilt. These no-bake treats are packed with protein and perfect for satisfying your sweet cravings while providing a boost of energy. Whether you need a post-workout pick-me-up or a midday snack, these protein balls deliver on taste and nutrition. Easy to make and customizable to your liking, they’ll quickly become your go-to indulgence!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup natural peanut butter
- 1/4 cup honey or maple syrup
- 2 tbsp unsweetened cocoa powder
- 1/2 cup shredded coconut (unsweetened)
- 1/4 cup dark chocolate chips
Instructions
- Gather all ingredients on your counter to streamline the process.
- In a large bowl, mix rolled oats, peanut butter, honey or maple syrup, and cocoa powder until well blended.
- Fold in half of the shredded coconut and dark chocolate chips.
- Wet your hands slightly and form small balls (about 1 inch in diameter) from the mixture.
- Roll each ball in the remaining shredded coconut until fully coated.
- Place on a parchment-lined baking sheet and refrigerate for at least 30 minutes to firm up.
Nutrition
- Serving Size: 1 protein ball (30g)
- Calories: 130
- Sugar: 6g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://homechefrecipes.com/samoa-cookie-protein-balls/