French Hot Chocolate
Indulge in the luxurious experience of homemade French Hot Chocolate, where rich dark chocolate meets creamy whole milk for a delightful winter treat. This velvety beverage is perfect for cozy nights by the fireplace or as an impressive addition to your gathering. With just a few simple ingredients, you can recreate the enchanting café atmosphere of Paris right in your home.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Beverage
- Method: Stovetop
- Cuisine: French
Ingredients
Scale
- 2 cups whole milk
- 1 cup heavy cream
- 8 oz high-quality dark chocolate (60% cocoa)
- 2 tbsp granulated sugar (adjust to taste)
- 1 tsp vanilla extract
Instructions
- In a medium saucepan over medium heat, warm whole milk and heavy cream until just below boiling.
- Add chopped dark chocolate to the mixture, stirring continuously until fully melted and smooth.
- Stir in sugar and vanilla extract until dissolved; taste and adjust sweetness if desired.
- Whisk or use an electric frother to create a light froth.
- Pour into mugs and top with whipped cream or marshmallows, if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 22g
- Sodium: 90mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 80mg
Find it online: https://homechefrecipes.com/french-hot-chocolate/