Air Fryer Pasta Chips
Air Fryer Pasta Chips are a delightful snack that combines crispy pasta with savory seasonings for a flavor explosion in every bite. These golden chips are not only easy to make but also customizable, making them perfect for any occasion—be it movie nights or parties. With just a few simple ingredients and your air fryer, you’ll create an irresistible treat that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 4 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- 2 cups uncooked rotini pasta
- 2 tablespoons olive oil
- 1 teaspoon kosher salt
- 1 teaspoon garlic powder
- 1/4 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
Instructions
- Cook the pasta in boiling salted water until al dente (about 8-10 minutes). Drain and pat dry.
- In a mixing bowl, toss the dried pasta with olive oil, salt, garlic powder, Parmesan cheese, and Italian seasoning until evenly coated.
- Preheat the air fryer to 400°F (200°C).
- Spread the seasoned pasta in a single layer in the air fryer basket. Air fry for 8-10 minutes, shaking halfway through for even cooking.
- Allow to cool slightly before serving with your favorite dip.
Nutrition
- Serving Size: 1 ounce (28g)
- Calories: 130
- Sugar: 0g
- Sodium: 210mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 2mg
Find it online: https://homechefrecipes.com/air-fryer-pasta-chips-2/