Chicken Scampi with Garlic Parmesan Rice Recipe

Posted on April 11, 2025

Imagine a plate of Chicken Scampi with Garlic Parmesan Rice, where succulent chicken meets a luscious garlic sauce that dances on your palate. The aroma fills the kitchen, making everyone wonder if you’ve secretly hired a chef. savory turkey and avocado panini This dish is not just food; it’s an experience that evokes memories of family dinners, laughter, and maybe a little too much garlic breath.

Picture this: It’s a Friday night, and after a long week, you want to treat yourself without breaking the bank or turning your kitchen into a war zone. That’s where this Chicken Scampi with Garlic Parmesan Rice comes in, perfect for family gatherings or cozy nights in, promising to impress even the pickiest eaters at the table. grilled artichokes with garlic butter. For more inspiration, check out this Garlic Butter Lobster Tail recipe.

Why You'll Love This Recipe

  • This Chicken Scampi is incredibly easy to prepare, making it perfect for weeknight dinners
  • The flavor profile is rich and savory, with hints of garlic and Parmesan that are simply irresistible
  • Its visual appeal comes from the vibrant colors of fresh ingredients combined in a silky sauce
  • Versatile enough to pair with various sides, this dish can be customized for any occasion

Family and friends rave about how I conquered my fear of cooking with this recipe—who knew garlic could be so empowering? refreshing strawberry lemonade.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: About 3-4 breasts will do nicely; adjust based on your crowd size.
  • Fresh Garlic: Go for firm cloves, freshness equals flavor explosion.
  • Butter: Use unsalted butter; it lets you control the saltiness better.
  • Chicken Broth: Opt for low-sodium broth to keep things balanced and flavorful.
  • Parmesan Cheese: Freshly grated is best; it melts beautifully and adds depth.
  • Lemon Juice: Fresh juice brightens up the dish; don’t skimp on this one!
  • Parsley: Chopped fresh parsley adds color and freshness, plus it’s pretty!
  • Rice: Long-grain white rice works best here; it absorbs flavors wonderfully.
  • Seasonings (Salt & Pepper): Essential for enhancing all those delicious flavors.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it together

Prepare Your Ingredients: Begin by gathering all your ingredients, this will keep your cooking process smooth and stress-free.

Sear the Chicken: In a large skillet over medium heat, melt some butter until bubbly. Add chicken breasts seasoned with salt and pepper. Cook until golden brown on both sides.

Add Garlic and Broth: Toss in minced garlic until fragrant—about 30 seconds—then pour in chicken broth. Bring to a simmer while stirring occasionally.

Create the Sauce: Stir in lemon juice and grated Parmesan cheese until melted and creamy. creamy spaghetti carbonara The aroma should make you swoon!

Cook the Rice: While the sauce simmers, cook rice according to package instructions in another pot. Once fluffy, mix in some butter and seasonings.

Toss Everything Together: Combine chicken with garlic sauce over cooked rice. Garnish with parsley for that fancy restaurant touch!

Now sit back as everyone admires your culinary prowess! Prepare for compliments that will make you blush.

Cooking is an adventure filled with unexpected twists—I found I needed more garlic than planned when my friend declared herself “the Garlic Queen.” It made our dinner party unforgettable!

Enjoying your Chicken Scampi with Garlic Parmesan Rice means indulging in rich flavors while keeping it simple enough for any weekday meal or special occasion! For more inspiration, check out this Amish Country Casserole recipe.

You Must Know

  • Chicken Scampi with Garlic Parmesan Rice is a delightful dish that combines juicy chicken, zesty flavors, and creamy rice
  • The aroma of garlic filling your kitchen is enough to make anyone swoon
  • This dish is perfect for impressing guests or a cozy family dinner

Perfecting the Cooking Process

Start by searing the chicken until golden brown; then cook the rice while preparing the sauce. This sequence ensures everything finishes at the same time and enhances flavor.

Serving and storing

Add Your Touch

Feel free to swap out chicken for shrimp or add veggies like spinach for a delightful twist. Experimenting can lead to your own signature dish.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove with a splash of water to maintain moisture.

Chef's Helpful Tips

  • Avoid overcrowding the pan when searing chicken; it prevents browning
  • Let cooked rice rest before mixing in cheese for better texture
  • Use fresh garlic instead of powder for a more vibrant flavor profile

Cooking this Chicken Scampi with Garlic Parmesan Rice became an instant hit at my last family gathering, with everyone asking for seconds—and even thirds!

FAQs

FAQ

How can I make Chicken Scampi healthier?

Use whole grain rice and lean chicken breast for a nutritious twist on this classic dish.

Can I substitute garlic with something else?

Garlic adds unique flavor, but you can use shallots or onion powder as alternatives.

What sides pair well with Chicken Scampi?

A crisp green salad or steamed vegetables complement this dish beautifully, enhancing its flavors.

Print

Chicken Scampi with Garlic Parmesan Rice

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Indulge in the irresistible flavors of Chicken Scampi with Garlic Parmesan Rice, a dish that brings together succulent chicken in a creamy garlic sauce served over fluffy rice. Perfect for cozy family dinners or impressing guests, this recipe is both simple to make and bursting with flavor. Enjoy the delightful aroma wafting through your kitchen as you create a memorable meal that will have everyone asking for seconds.

  • Author: Gordon Calloway
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Searing
  • Cuisine: American

Ingredients

Scale
  • 34 boneless, skinless chicken breasts (about 1.5 lbs)
  • 4 cloves fresh garlic, minced
  • 4 tbsp unsalted butter
  • 1 cup low-sodium chicken broth
  • ¾ cup freshly grated Parmesan cheese
  • Juice of 1 lemon
  • 2 tbsp chopped fresh parsley
  • 1 cup long-grain white rice
  • Salt and pepper to taste

Instructions

  1. Gather all ingredients for a smooth cooking process.
  2. In a large skillet over medium heat, melt butter until bubbly. Season chicken with salt and pepper and sear until golden brown on both sides (about 6-7 minutes).
  3. Add minced garlic and sauté for about 30 seconds until fragrant. Pour in the chicken broth and bring to a simmer.
  4. Stir in lemon juice and Parmesan cheese until melted and creamy.
  5. Meanwhile, cook rice according to package instructions in a separate pot; fluff with a fork and mix in butter and seasonings.
  6. Serve chicken topped with garlic sauce over rice, garnished with parsley.

Nutrition

  • Serving Size: 1 plate (approx. 350g)
  • Calories: 520
  • Sugar: 1g
  • Sodium: 620mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 51g
  • Fiber: 1g
  • Protein: 34g
  • Cholesterol: 95mg

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