Indulgent White Chocolate Strawberry Truffles Recipe
Indulge in the creamy bliss of white chocolate strawberry truffles, where luscious strawberries meet velvety white chocolate to create a delightful treat perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Total Time: 25 minutes
- Yield: Approximately 15 servings 1x
- Category: Dessert
- Method: No cooking required
- Cuisine: Dessert
Ingredients
Scale
- 1 cup fresh strawberries (about 8 medium)
- 1 cup white chocolate chips
- 1/2 cup heavy cream
- 1 tsp vanilla extract
- Cocoa powder or colorful sprinkles for coating
Instructions
- Rinse strawberries under cold water and pat dry completely.
- In a small saucepan over low heat, melt heavy cream and white chocolate chips, stirring until smooth (about 5 minutes).
- Remove from heat and stir in vanilla extract.
- Refrigerate ganache for about 2 hours until firm enough to scoop.
- Scoop out portions of ganache and roll into balls using your palms.
- Roll each ball in cocoa powder or sprinkles until fully coated.
- Chill again briefly before serving.
Nutrition
- Serving Size: 1 truffle (20g)
- Calories: 90
- Sugar: 8g
- Sodium: 5mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg