Whipped Coffee
Whipped coffee, also known as Dalgona coffee, is a trendy and delightful beverage that turns your regular morning brew into a luxurious treat. This creamy concoction is easy to make and perfect for elevating your coffee game, whether you enjoy it hot or iced. With just a few simple ingredients, you can create a frothy masterpiece that will impress your friends and family alike.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Mixing
- Cuisine: International
Ingredients
Scale
- 2 tablespoons instant coffee
- 2 tablespoons granulated sugar
- 2 tablespoons hot water
- 1 cup milk (dairy or plant-based)
Instructions
- In a mixing bowl, combine instant coffee, sugar, and hot water.
- Whip the mixture with a whisk or electric mixer on high speed for 3-5 minutes until fluffy and light brown.
- Fill a glass halfway with cold milk.
- Spoon the whipped coffee over the milk and garnish with cocoa powder or cinnamon if desired.
Nutrition
- Serving Size: 1 cup (240 ml)
- Calories: 150
- Sugar: 24g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://homechefrecipes.com/whipped-coffee/