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Thanksgiving Charcuterie Board

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Elevate your holiday gathering with a stunning Thanksgiving Charcuterie Board that dazzles the senses. This vibrant spread features an exquisite selection of cheeses, charcuterie meats, fresh fruits, and nuts, all beautifully arranged to create a feast for both the eyes and palate. Perfect for family gatherings or casual get-togethers, this board invites sharing and conversation, making it an unforgettable centerpiece for your Thanksgiving celebration.

Ingredients

Scale
  • 8 oz sharp cheddar cheese, cubed
  • 8 oz creamy brie cheese, sliced
  • 4 oz goat cheese, crumbled
  • 4 oz prosciutto
  • 4 oz salami
  • 1 cup grapes, halved
  • 1 cup apple slices
  • 1 cup figs (fresh or dried)
  • ½ cup almonds (toasted)
  • ½ cup walnuts (toasted)
  • ½ cup cranberry sauce
  • 1 box whole grain crackers (about 6 oz)
  • 1 baguette, sliced

Instructions

  1. Gather all ingredients and lay them out on a clean surface.
  2. Choose a large wooden or marble board for assembly.
  3. Arrange cheeses first by placing cubed cheddar and sliced brie on the board.
  4. Layer prosciutto and salami creatively around the cheeses.
  5. Scatter grapes, apple slices, and figs in between for color and sweetness.
  6. Fill gaps with toasted almonds and walnuts for crunch.
  7. Add whole grain crackers and baguette slices around the edges.
  8. Serve with small bowls of cranberry sauce for dipping.

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