Olive Garden recipe

The smell of freshly baked breadsticks wafting through the air is enough to make anyone weak in the knees. Imagine biting into a warm, buttery Olive Garden breadstick—its soft texture and irresistible aroma are practically calling your name. These little nuggets of joy could make even the grumpiest of grandpas crack a smile and proclaim their undying love for carbs! When I first attempted to recreate those iconic Olive Garden breadsticks in my own kitchen, I had an audience of one—my trusty dog, who looked at me like I was the greatest chef on Earth. As I pulled them from … Learn more