Taco Ranch Bites
Taco Ranch Bites are the ultimate crowd-pleaser, combining crispy wonton wrappers with a delicious filling of seasoned ground beef and zesty ranch dressing. Perfect for parties or casual gatherings, these bite-sized delights are sure to impress your guests and leave them asking for more. With their vibrant flavors and easy preparation, you’ll be whipping up these tasty treats in no time!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 8 servings (24 bites) 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Mexican
Ingredients
Scale
- 1 lb lean ground beef
- 2 tbsp taco seasoning
- 1/2 cup ranch dressing
- 1 cup shredded cheddar and Monterey Jack cheese blend
- 24 wonton wrappers
- 1/4 cup fresh cilantro, chopped (or parsley)
Instructions
- In a skillet over medium heat, brown the ground beef (about 7-10 minutes). Drain excess fat.
- Stir in taco seasoning and ranch dressing; simmer for 5 minutes until well combined.
- Place wonton wrappers on a clean surface. Add about 1 tablespoon of the beef mixture to each wrapper's center. Brush edges with water and seal into triangles.
- Heat oil in a deep pan over medium-high heat. Fry bites for about 2-3 minutes per side until golden brown.
- Remove from oil, drain on paper towels, and garnish with cilantro before serving.
Nutrition
- Serving Size: 3 bites (90g)
- Calories: 270
- Sugar: 1g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Find it online: https://homechefrecipes.com/taco-ranch-bites/