No Bake Summer Berry Icebox Cake
No Bake Summer Berry Icebox Cake is your ultimate summer dessert, combining layers of creamy whipped goodness with fresh berries and graham crackers. This easy-to-make treat requires no baking and is perfect for hot days when you crave something sweet and refreshing. With its vibrant colors and delightful flavors, this icebox cake will impress family and friends at any gathering. Experience the nostalgia of summers gone by while indulging in this luscious dessert that’s sure to become a seasonal favorite.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 10 1x
- Category: Dessert
- Method: No baking required
- Cuisine: American
Ingredients
Scale
- 1 ½ cups heavy whipping cream
- ½ cup granulated sugar
- 1 tsp pure vanilla extract
- 2 cups graham crackers (about 12 full sheets)
- 2 cups mixed fresh berries (strawberries, blueberries, raspberries)
Instructions
- Prepare your ingredients by washing and patting dry the berries.
- In a mixing bowl, beat the heavy whipping cream until soft peaks form. Gradually add sugar and vanilla extract, beating until stiff peaks develop.
- Layer graham crackers in a dish, covering the bottom completely.
- Spread half of the whipped cream mixture over the graham crackers, then scatter half of the berries on top.
- Add another layer of graham crackers followed by the remaining cream and berries, pressing gently.
- Cover with plastic wrap and refrigerate for at least 4 hours or overnight before serving.
Nutrition
- Serving Size: 1 slice (130g)
- Calories: 280
- Sugar: 22g
- Sodium: 70mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Find it online: https://homechefrecipes.com/summer-berry-icebox-cake/