Print

Delightful Strawberry Kiss Cookies Recipe

Strawberry Kiss Cookies
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Strawberry kiss cookies are a delightful treat that perfectly blend the sweetness of strawberries with a soft, buttery cookie base. Each bite reveals a luscious strawberry filling that is both refreshing and satisfying. Ideal for any occasion—from family gatherings to casual get-togethers—these charming cookies not only impress guests with their vibrant color and mouthwatering flavor but also satisfy your sweet tooth. Plus, making these cookies can be a fun activity to share with loved ones. Grab your apron and dive into this delicious baking adventure!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 tsp baking powder
  • 1/2 cup strawberry jam

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a mixing bowl, cream the softened butter and sugar until light and fluffy.
  3. Add the egg and mix until fully combined.
  4. In another bowl, whisk together the flour and baking powder; gradually add this dry mixture to the wet ingredients until a dough forms.
  5. Shape small balls of dough and place them on the prepared baking sheets, spacing them about two inches apart.
  6. Use your thumb or a teaspoon to create an indentation on each ball and fill it with strawberry jam.
  7. Bake for 10-12 minutes or until lightly golden around the edges.

Notes

  •  Chill the dough for 30 minutes if it feels too sticky before shaping.
  •  Experiment with different fruit jams or add-ins like white chocolate chips for added flavor.
  •  Store any leftovers in an airtight container at room temperature for up to one week.

Nutrition

Find it online: https://homechefrecipes.com/strawberry-kiss-cookies/