Soft Christmas Peppermints
Soft Christmas Peppermints are a festive delight that captures the essence of the holiday spirit. These creamy, minty treats are easy to make, perfect for sharing or gifting, and will transport you back to joyful childhood memories. With their melt-in-your-mouth texture and sweet aroma, they’re sure to become a cherished tradition in your home.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No baking required
- Cuisine: American
Ingredients
Scale
- 2 cups powdered sugar
- 1 cup sweetened condensed milk
- 1 tsp peppermint extract
- 1/2 tsp food coloring (optional)
- 1/4 cup cornstarch (for dusting)
Instructions
- Prepare your workspace by clearing your counter and gathering all ingredients.
- In a large mixing bowl, combine powdered sugar and sweetened condensed milk until smooth and thick.
- Stir in peppermint extract and food coloring until well blended.
- Dust your countertop with cornstarch, then knead the mixture until it forms a soft dough.
- Shape into small balls or discs and place on parchment paper.
- Refrigerate for at least 30 minutes to firm up.
Nutrition
- Serving Size: 1 serving
- Calories: 60
- Sugar: 10g
- Sodium: 5mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://homechefrecipes.com/soft-christmas-peppermints/