Print

Reese’s Peanut Butter Banana Bread

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Reese’s Peanut Butter Banana Bread is a delightful fusion of flavors that transforms simple ingredients into a scrumptious treat. Bursting with the rich essence of creamy peanut butter, ripe bananas, and luscious chocolate chips, this bread offers a warm, comforting experience perfect for any time of day. Whether you enjoy it at breakfast or as an afternoon snack, every bite is a nostalgic reminder of home-baked goodness.

Ingredients

Scale
  • 3 ripe bananas (mashed)
  • 1 cup creamy peanut butter
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 2 large eggs
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 cup chocolate chips (semi-sweet or dark)
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  2. In a large bowl, mash the ripe bananas until smooth.
  3. Mix in the peanut butter, eggs, sugars, and vanilla extract until well combined.
  4. Gradually add the flour, baking soda, and salt; fold gently until just mixed.
  5. Stir in the chocolate chips.
  6. Pour the batter into the prepared loaf pan and bake for 60 minutes or until golden brown and a toothpick comes out clean.
  7. Allow to cool slightly before slicing.

Nutrition

Find it online: https://homechefrecipes.com/reeses-peanut-butter-banana-bread/