Print

Rainbow Sugar Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Rainbow Sugar Cookies are a vibrant and delightful treat, perfect for any occasion. These soft, chewy cookies are infused with bright colors that bring joy to both kids and adults alike. Whether you’re celebrating a special event or enjoying a cozy afternoon at home, these cookies are an exciting baking project that will impress everyone who tastes them.

Ingredients

Scale
  • 2 ¾ cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tsp baking powder
  • ½ tsp salt
  • 1 cup unsalted butter, softened
  • 1 large egg
  • 2 tsp vanilla extract
  • Food coloring gels (various colors)

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In another bowl, cream together softened butter and granulated sugar until light and fluffy. Add the egg and vanilla; mix well.
  4. Gradually combine the dry ingredients with the wet mixture until just blended.
  5. Divide the dough into portions based on the number of colors desired. Add food coloring gel to each portion and mix until colors are vibrant.
  6. Scoop tablespoon-sized portions of dough onto prepared sheets, spacing them apart. Bake for 10-12 minutes or until edges are golden brown.

Nutrition