Pistachio Dubai Chocolate Bar
Savor the delightful fusion of rich dark chocolate and crunchy roasted pistachios with this Pistachio Dubai Chocolate Bar. Perfectly suited for any occasion, this decadent treat promises to elevate your dessert game with its stunning visual appeal and irresistible flavor. Whether you’re hosting a party or enjoying a cozy night in, this easy-to-make chocolate bar is sure to impress!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: Dubai
Ingredients
Scale
- 1 cup high-quality dark chocolate (at least 70% cocoa)
- 1/2 cup roasted unsalted pistachios
- 2 tbsp refined coconut oil
- 1/4 tsp sea salt flakes (plus extra for topping)
- 1 tsp pure vanilla extract
Instructions
- Measure out the ingredients accurately.
- Melt dark chocolate and coconut oil in a double boiler until smooth.
- Stir in vanilla extract; cool slightly before adding pistachios.
- Fold pistachios into the melted chocolate mixture.
- Line a baking dish with parchment paper, pour mixture in, and sprinkle sea salt on top.
- Chill in the refrigerator for 2 hours or until firm.
- Lift out using parchment paper, cut into bars or squares, and enjoy!
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 220
- Sugar: 10g
- Sodium: 30mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://homechefrecipes.com/pistachio-dubai-chocolate-bar/