Lipton Onion Soup Meatloaf
Lipton onion soup meatloaf is a comforting classic that brings savory flavors and nostalgia to your dinner table. This easy-to-make dish combines juicy ground beef with the rich taste of Lipton onion soup mix, creating a mouthwatering meal perfect for family gatherings or cozy weeknights. The enticing aroma fills your home, making it an irresistible choice for any occasion. Serve it with your favorite sides for a meal that feels like a warm hug.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef (80/20)
- 1 packet Lipton onion soup mix
- 1 cup plain or Italian-style breadcrumbs
- 2 large eggs
- ½ cup ketchup
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- In a large bowl, combine ground beef, Lipton onion soup mix, breadcrumbs, and eggs. Mix until well combined.
- Shape the mixture into a loaf and place it in the prepared loaf pan.
- Spread ketchup over the top for added flavor.
- Bake for approximately 60 minutes or until the internal temperature reaches 160°F (70°C).
- Let it rest for 10 minutes before slicing and serving.
Nutrition
- Serving Size: 1 slice (approximately 150g)
- Calories: 320
- Sugar: 7g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 90mg
Find it online: https://homechefrecipes.com/lipton-onion-soup-meatloaf/