Key Lime Pie Fruit Dip
Key Lime Pie Fruit Dip is a delightful, creamy treat that captures the vibrant flavors of a classic dessert in an easy-to-make dip. Perfect for summer gatherings, this refreshing dip features zesty lime and sweet vanilla, making it an irresistible pairing with fresh fruits or graham crackers. Whip it up in minutes and watch your guests rave about this tropical-inspired delight!
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: About 8 servings 1x
- Category: Dessert
- Method: N/A
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup plain Greek yogurt
- 1/2 cup powdered sugar (adjust to taste)
- 1/4 cup fresh lime juice
- Zest of 2 limes
- 1 tsp pure vanilla extract
- Assorted fresh fruits (strawberries, pineapple, blueberries)
- 1/4 cup graham cracker crumbs (for topping)
Instructions
- In a large mixing bowl, combine the softened cream cheese and Greek yogurt until smooth using an electric mixer.
- Gradually add the powdered sugar, mixing until fully incorporated.
- Stir in the fresh lime juice and zest for a tangy kick.
- Add the vanilla extract and mix gently until combined.
- Taste the mixture; adjust sweetness with more powdered sugar or lime juice as desired.
- Transfer the dip to a serving bowl and sprinkle graham cracker crumbs on top.
- Arrange assorted fresh fruits around the dip for serving.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 130
- Sugar: 9g
- Sodium: 95mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://homechefrecipes.com/key-lime-pie-fruit-dip/