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Keto White Chicken Chili

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Keto White Chicken Chili is a creamy, comforting dish that warms you from the inside out. This delightful chili features tender chicken simmered in a velvety broth infused with zesty spices and topped with fresh cilantro. It’s perfect for busy weeknights or cozy gatherings, delivering a flavor explosion in every spoonful. Easy to make and customizable, this dish is sure to become a family favorite!

Ingredients

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  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 3 cloves fresh garlic, minced
  • 1 medium yellow onion, chopped
  • 4 cups low-sodium chicken broth
  • 8 oz cream cheese, softened
  • 2 (4 oz) cans mild green chiles
  • 2 tsp ground cumin
  • 2 tsp chili powder
  • Fresh cilantro for garnish

Instructions

  1. Prep your ingredients by chopping the onion and mincing the garlic.
  2. In a large pot over medium heat, sauté the onions until translucent. Add minced garlic and cook until fragrant.
  3. Add chicken breasts and chicken broth; bring to a gentle simmer.
  4. Mix in softened cream cheese until melted and smooth. Stir in cumin and chili powder.
  5. Add canned green chiles and let simmer for 20-30 minutes until chicken is cooked through.
  6. Remove chicken, shred it, and return to the pot. Serve hot with fresh cilantro on top.

Nutrition

Find it online: https://homechefrecipes.com/keto-white-chicken-chili/