Jalapeño Popper Chicken Casserole
Jalapeño Popper Chicken Casserole is a deliciously creamy and spicy dish that combines tender chicken, rich cheeses, and zesty jalapeños, all baked to perfection. This comforting casserole is perfect for weeknight dinners or potlucks, offering a delightful explosion of flavors that will leave everyone craving more. With its vibrant colors and mouthwatering aroma, it’s sure to impress family and friends alike.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup fresh or pickled jalapeños, diced
- 8 oz cream cheese, softened
- 2 cups shredded cheddar cheese (sharp and mild blend)
- 1 cup crispy bacon bits
- 1/4 cup green onions, chopped (plus extra for garnish)
- 1 oz ranch dressing mix
- 1 cup panko breadcrumbs
Instructions
- Preheat the oven to 375°F (190°C) and prepare a 9×13-inch baking dish with nonstick spray.
- In a skillet over medium heat, cook the chicken breasts for about 6-7 minutes per side until golden brown and cooked through.
- In a bowl, mix cream cheese, cheddar cheese, bacon bits, jalapeños, and ranch dressing mix until well combined.
- Spread half of the cheesy mixture in the greased baking dish. Place the cooked chicken on top and spread the remaining mixture over the chicken.
- Top with panko breadcrumbs and bake for 25-30 minutes until bubbly and golden.
- Let cool slightly before garnishing with green onions and serving.
Nutrition
- Serving Size: 1 piece (about 200g)
- Calories: 450
- Sugar: 2g
- Sodium: 890mg
- Fat: 26g
- Saturated Fat: 11g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 95mg
Find it online: https://homechefrecipes.com/jalapeno-popper-chicken-casserole/