Hot Honey Feta Chicken
Hot Honey Feta Chicken is a deliciously sweet and spicy dish that transforms ordinary chicken breasts into a flavor-packed sensation. Juicy chicken is smothered in a hot honey sauce and topped with creamy feta, creating an unforgettable meal that’s perfect for family dinners or entertaining guests. This easy-to-follow recipe will have your taste buds singing and your dinner table shining with vibrant flavors.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1/2 cup hot honey
- 1/2 cup crumbled feta cheese
- 2 tbsp olive oil
- 2 tbsp fresh herbs (thyme or rosemary), chopped
- Salt and pepper to taste
- 2 tbsp freshly squeezed lemon juice
- 1 tsp garlic powder
Instructions
- Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Season chicken breasts with salt and pepper, then place them on the prepared baking sheet.
- In a small bowl, mix hot honey, lemon juice, garlic powder, and fresh herbs.
- Drizzle olive oil over the chicken and pour half of the hot honey mixture on top.
- Bake for 20-25 minutes until the internal temperature reaches 165°F (75°C). About 5 minutes before removing from the oven, sprinkle feta cheese on top.
- Drizzle remaining hot honey sauce over the chicken before serving.
Nutrition
- Serving Size: 1 chicken breast (approximately 6 oz)
- Calories: 350
- Sugar: 14g
- Sodium: 640mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://homechefrecipes.com/hot-honey-feta-chicken/