Honey Garlic Chicken
Honey Garlic Chicken is a mouthwatering dish that combines tender chicken with a sweet and savory glaze, making it an irresistible option for family dinners or entertaining guests. This easy-to-follow recipe uses simple ingredients to create restaurant-quality flavors that will impress everyone at your table. With its beautiful presentation and delightful aroma, Honey Garlic Chicken is sure to become a favorite in your home.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Asian
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1/2 cup low-sodium soy sauce
- 1/3 cup honey
- 2 tbsp balsamic vinegar
- 2 tbsp brown sugar
Instructions
- 1. Marinate the Chicken: In a bowl, mix soy sauce, honey, balsamic vinegar, minced garlic, and brown sugar. Add chicken breasts and let marinate in the fridge for at least 30 minutes.
- 2. Preheat Oven: Set your oven to 400°F (200°C).
- 3. Bake Chicken: Place marinated chicken in a lined baking dish and pour remaining marinade over it. Bake for 25-30 minutes until the internal temperature reaches 165°F (74°C).
- 4. Broil for Finish: For extra caramelization, broil chicken for the last 5 minutes of cooking.
- 5. Serve: Drizzle with extra sauce and serve alongside rice or vegetables.
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 270
- Sugar: 20g
- Sodium: 660mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 0g
- Protein: 19g
- Cholesterol: 70mg
Find it online: https://homechefrecipes.com/honey-garlic-chicken/