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Heart-Shaped Grinch Cookies

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Heart-Shaped Grinch Cookies are a delightful and whimsical treat perfect for spreading holiday cheer. With their vibrant green color and soft, chewy texture, these cookies not only capture the essence of festive spirit but also offer a deliciously sweet experience. Whether for Christmas parties, family gatherings, or cozy nights in, these charming cookies will be the star of your dessert table. Easy to make and endlessly adaptable, they are sure to impress both kids and adults alike.

Ingredients

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  • 2 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup unsalted butter, softened
  • 2 large eggs
  • 2 tsp vanilla extract
  • 3.4 oz pistachio pudding mix (instant)
  • Green food coloring (as needed)
  • Red or white sugar sprinkles (for decoration)

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a medium bowl, whisk together flour, baking powder, and salt; set aside.
  3. In a large mixing bowl, cream softened butter and granulated sugar until light and fluffy.
  4. Add eggs one at a time along with vanilla extract; mix until fully incorporated.
  5. Stir in pistachio pudding mix and green food coloring until desired shade is achieved.
  6. Gradually add dry ingredients into the wet mixture until just combined; avoid overmixing.
  7. Scoop dough onto prepared baking sheets, shape into hearts if desired, and sprinkle with sugar sprinkles.
  8. Bake for about 10 minutes or until lightly golden around the edges; cool on wire racks before serving.

Nutrition

Find it online: https://homechefrecipes.com/heart-shaped-grinch-cookies/