Ground Turkey Sweet Potato Skillet
Experience a delightful fusion of flavors with this quick and nutritious ground turkey sweet potato skillet. Tender sweet potatoes caramelize beautifully alongside lean ground turkey, creating a satisfying one-pan meal that’s perfect for busy weeknights or cozy gatherings. In just 30 minutes, you can enjoy a colorful and wholesome dish that will have everyone coming back for seconds.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground turkey
- 2 medium sweet potatoes (about 2 cups), diced
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 bell pepper (any color), diced
- 2 tbsp extra virgin olive oil
- 1 tsp ground cumin
- 1 tsp smoked paprika
- Salt and pepper to taste
Instructions
- Prepare your ingredients: Wash and dice the sweet potatoes, onion, bell pepper, and mince the garlic.
- Cook the turkey: In a large skillet over medium heat, heat olive oil. Add ground turkey and cook until browned (5-7 minutes). Season with salt, pepper, cumin, and paprika.
- Sauté veggies: Add onions and bell peppers to the skillet; cook until softened (3-5 minutes).
- Add sweet potatoes: Stir in diced sweet potatoes and coat with spices; add ½ cup of water or broth for even cooking.
- Simmer: Cover the skillet and simmer for about 10 minutes until everything is tender.
- Serve hot: Remove from heat and garnish as desired before serving.
Nutrition
- Serving Size: 1 plate (approx. 300g)
- Calories: 420
- Sugar: 6g
- Sodium: 520mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 7g
- Protein: 32g
- Cholesterol: 90mg
Find it online: https://homechefrecipes.com/ground-turkey-sweet-potato-skillet/