Garlic Butter Chicken Bites with Creamy Parmesan Pasta
Indulge in flavorful Garlic Butter Chicken Bites paired with creamy Parmesan pasta, creating a comforting dish perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 2 tablespoons unsalted butter
- 1 cup heavy cream
- 1 cup freshly grated Parmesan cheese
- 8 oz pasta (fettuccine or penne)
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large skillet, melt butter over medium heat. Add diced chicken seasoned with salt and pepper; cook until golden brown on all sides.
- Once cooked through, stir in minced garlic and sauté for an additional minute until fragrant.
- Pour in heavy cream, letting it simmer for 2-3 minutes until slightly thickened. Stir in Parmesan cheese until melted and smooth.
- Cook pasta according to package instructions; drain and toss into the skillet with the creamy sauce. If needed, add reserved pasta water for desired consistency.
- Season with Italian seasoning, salt, and pepper to taste. Serve hot.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 525
- Sugar: 3g
- Sodium: 620mg
- Fat: 32g
- Saturated Fat: 18g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 120mg