BBQ Cauliflower Tacos
BBQ Cauliflower Tacos are a deliciously smoky and vibrant twist on classic tacos, perfect for casual gatherings or weeknight dinners. Each bite features charred cauliflower coated in tangy BBQ sauce, all wrapped in warm tortillas and topped with fresh cilantro and lime. Easy to make and customize, these tacos are sure to impress your family and friends!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 3 (2 tacos per serving) 1x
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Ingredients
Scale
- 1 medium head of cauliflower
- 2 tbsp extra virgin olive oil
- 1/2 cup BBQ sauce
- 6 corn tortillas
- 1/4 cup fresh cilantro, chopped
- 2 lime wedges
Instructions
- Preheat your grill to medium-high heat.
- Remove leaves and stem from the cauliflower, cutting it into bite-sized florets.
- Toss cauliflower florets in olive oil, seasoning with salt and pepper.
- Grill for 10-15 minutes, turning occasionally until tender and charred.
- Remove from the grill and toss with BBQ sauce until well-coated.
- Warm tortillas on the grill or in a skillet for about 30 seconds on each side.
- Assemble tacos by filling tortillas with BBQ cauliflower, topping with cilantro, and squeezing lime juice over each before serving.
Nutrition
- Serving Size: 2 tacos (180g)
- Calories: 290
- Sugar: 9g
- Sodium: 490mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 8g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://homechefrecipes.com/flavorful-bbq-cauliflower-tacos/