Eggnog Hot Chocolate
Eggnog Hot Chocolate is the ultimate winter indulgence, blending the rich creaminess of classic hot chocolate with the festive flavors of eggnog. Perfect for cozy evenings by the fire or holiday gatherings, this delightful drink warms your soul with every sip. With just a few simple ingredients and easy preparation steps, you can create a professional-quality beverage that will impress family and friends alike.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 4 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 2 cups whole milk
- 1 cup heavy cream
- 1/3 cup unsweetened cocoa powder
- 1/4 cup granulated sugar (adjust to taste)
- 1 cup eggnog (store-bought or homemade)
- 1 tsp vanilla extract
- 1/2 tsp ground nutmeg (for garnish)
Instructions
- In a medium saucepan over medium heat, combine whole milk and heavy cream. Heat gently until steam rises but do not boil.
- Whisk in cocoa powder and sugar until fully dissolved.
- Remove from heat and stir in eggnog and vanilla extract.
- Return to low heat just to warm through; sprinkle in ground nutmeg.
- Pour into mugs, top with whipped cream or marshmallows, and drizzle with chocolate syrup if desired.
Nutrition
- Serving Size: 1 mug (approximately 300ml)
- Calories: 400
- Sugar: 30g
- Sodium: 80mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 75mg
Find it online: https://homechefrecipes.com/eggnog-hot-chocolate/