Easy Cinnamon-Sugar Pizza Recipe
Indulge in this quick and delectable Cinnamon-Sugar Pizza made with crescent rolls, perfect for dessert or a sweet snack.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Crescent roll dough
- Ground cinnamon
- Granulated sugar (or brown sugar)
- Melted butter
- Vanilla extract
Instructions
- Preheat your oven to 375°F (190°C).
- Roll out the crescent dough on a parchment-lined baking sheet, pressing seams together to form a single crust.
- Brush melted butter generously over the dough.
- Mix sugar and cinnamon in a bowl, then evenly sprinkle over the dough.
- Bake for 12-15 minutes, or until golden brown and fragrant.
- Allow to cool slightly before slicing into squares or wedges and serve warm.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 10g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg