Drop-Style Chocolate Sugar Cookies
Drop-Style Chocolate Sugar Cookies are the ultimate indulgence for chocolate lovers! With crispy edges and a soft, gooey center, these cookies deliver a perfect balance of rich chocolate flavor and sweetness in every bite. Ideal for any occasion, whether it’s a cozy night in or a festive gathering, this easy recipe guarantees delicious results that will leave your friends and family craving more. Bake up a batch today and fill your kitchen with an irresistible chocolate aroma!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 3/4 cup unsweetened cocoa powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter (softened)
- 1 cup granulated sugar
- 1/2 cup brown sugar (packed)
- 2 tsp vanilla extract
- 2 large eggs
- 1 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, cocoa powder, baking soda, and salt; set aside.
- In a large mixing bowl, cream softened butter with granulated and brown sugars until light and fluffy.
- Add eggs one at a time along with vanilla extract, beating until smooth.
- Gradually mix in the dry ingredients until just combined; fold in chocolate chips.
- Drop spoonfuls of dough onto the prepared baking sheet about two inches apart.
- Bake for 10-12 minutes or until edges are set but centers remain soft.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://homechefrecipes.com/drop-style-chocolate-sugar-cookies/