Delicious Breakfast Pizza Recipe for Family Mornings
Start your morning with an irresistible breakfast pizza that combines the best of breakfast classics in a single, mouthwatering dish. This easy-to-make pizza features a crispy crust topped with fluffy scrambled eggs, gooey melted cheese, and your choice of savory toppings like crispy bacon, fresh vegetables, or spicy sausage. Perfect for lazy weekends or busy weekdays, this customizable recipe allows you to create a delicious meal that caters to everyone’s tastes. Whether you’re feeding the family or prepping for brunch with friends, this breakfast pizza will elevate your mornings and leave everyone satisfied.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
Ingredients
- 1 lb pizza dough (store-bought or homemade)
- 4 large eggs
- 1 cup mozzarella cheese (shredded)
- ½ cup cooked bacon or sausage (crumbled)
- 1 cup fresh vegetables (bell peppers, onions, spinach)
Instructions
1. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
2. Roll out the pizza dough on a floured surface to your desired thickness and transfer it to the baking sheet.
3. In a bowl, whisk together the eggs with salt and pepper until well combined.
4. Evenly distribute the cooked bacon or sausage over the dough. Pour the whisked eggs on top, then add cheese and vegetables.
5. Bake for 15-20 minutes until the crust is golden brown and cheese is bubbly.
6. Cool slightly before slicing into wedges and serve warm.
Notes
- Use fresh ingredients for enhanced flavor.
- Experiment with different cheeses like feta or cheddar.
- For a healthier option, use whole wheat dough or add more veggies.
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 180mg