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Creamy Cilantro Lime Street Corn Dip

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Creamy cilantro lime street corn dip is a delightful blend of grilled corn, fresh cilantro, zesty lime, and creamy goodness that captures the essence of summer in every bite. Perfect for gatherings or cozy nights in, this dip is not just a dish; it’s an experience that brings friends and family together. With its vibrant flavors and easy preparation, you’ll want to make this crowd-pleaser time and again.

Ingredients

Scale
  • 2 cups fresh corn (grilled or boiled)
  • 1 cup cream cheese (softened)
  • 1/2 cup sour cream
  • 1/4 cup fresh cilantro (chopped)
  • 2 tbsp lime juice (freshly squeezed)
  • 1 tsp chili powder
  • 1 tsp garlic powder
  • Salt and pepper to taste

Instructions

  1. Grill the corn over medium-high heat until slightly charred, about 10 minutes. Allow it to cool, then cut off the kernels.
  2. In a mixing bowl, combine softened cream cheese and sour cream. Mix until smooth.
  3. Fold in grilled corn, chopped cilantro, lime juice, chili powder, garlic powder, salt, and pepper until well combined.
  4. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
  5. Serve in a bowl with optional garnishes like cilantro or lime zest. Enjoy with tortilla chips or veggie sticks.

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