Churro Snacks
Churro snacks are the ultimate indulgence, offering a perfect blend of crispy outside and soft, fluffy inside. These sweet treats are coated in cinnamon sugar and evoke memories of fun-filled fairs and cozy gatherings. Easy to prepare, churros are not just delicious—they’re a source of joy that brings people together. Whether served at a party or enjoyed solo, these delightful bites will make any occasion special.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: Mexican
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tbsp granulated sugar
- 1/4 cup unsalted butter
- 2 large eggs
- 1 tsp ground cinnamon (plus extra for coating)
- 1/2 cup water
- Vegetable oil (for frying)
Instructions
- In a medium saucepan, combine water, butter, and sugar over medium heat until melted. Stir in flour until smooth and forms a ball.
- Remove from heat and let cool slightly before adding eggs one at a time. Mix well after each addition and stir in cinnamon.
- Heat vegetable oil in a deep skillet to 350°F (175°C).
- Transfer dough into a piping bag fitted with a star tip. Pipe strips into hot oil and fry until golden brown on all sides.
- Drain churros on paper towels and roll in cinnamon sugar while warm. Serve with chocolate sauce or caramel dip.
Nutrition
- Serving Size: 2 churros
- Calories: 220
- Sugar: 6g
- Sodium: 65mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Find it online: https://homechefrecipes.com/churro-snacks/