Christmas Chai Latte
Christmas Chai Latte is a festive beverage that warms the soul with its rich black tea and an aromatic blend of spices like cinnamon, ginger, and cloves. Combined with creamy milk, this delightful drink is perfect for cozy evenings by the fire or festive gatherings. Each sip envelops you in warmth and holiday cheer, making it a must-have during the winter season.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves about 4 cups (4 servings) 1x
- Category: Beverage
- Method: Brewing
- Cuisine: American
Ingredients
Scale
- 4 cups water
- 2 black tea bags
- 2 cinnamon sticks
- 5 whole cloves
- 1 tbsp fresh ginger (grated)
- 1/4 tsp nutmeg (freshly grated)
- 2 cups milk (or plant-based alternative)
- Sweetener to taste (honey or maple syrup)
Instructions
- Boil water in a medium saucepan.
- Remove from heat and add tea bags, cinnamon sticks, cloves, ginger, and nutmeg. Steep for 10-15 minutes.
- Strain out solids and return liquid to heat; add milk and warm gently without boiling.
- Stir in sweetener until dissolved. Adjust sweetness to taste.
- Serve in mugs with an optional sprinkle of cinnamon or nutmeg on top.
Nutrition
- Serving Size: 1 cup (240 ml)
- Calories: 150
- Sugar: 14g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg
Find it online: https://homechefrecipes.com/christmas-chai-latte/