Chocolate Peppermint Blossoms
Chocolate Peppermint Blossoms are a festive delight that perfectly marries rich chocolate with refreshing peppermint in every soft, chewy bite. These cookies are adorned with melty chocolate chips and an invigorating minty essence, making them a must-have for holiday celebrations or cozy nights at home.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup brown sugar, packed
- 1 tsp peppermint extract
- 3/4 cup semi-sweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt; set aside.
- In a large bowl, cream softened butter with granulated and brown sugars until light and fluffy. Mix in peppermint extract.
- Gradually add dry ingredients to the wet mixture until just combined. Fold in chocolate chips gently.
- Scoop tablespoon-sized mounds of dough onto prepared baking sheets, spacing them apart.
- Bake for 10-12 minutes until edges are firm but centers remain soft. Allow cooling on wire racks.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://homechefrecipes.com/chocolate-peppermint-blossoms/