Chocolate Acorns
Chocolate Acorns are delightful bite-sized treats that combine crunchy pretzels, creamy milk chocolate, and a rich chocolate almond topping. These whimsical snacks are perfect for parties or cozy nights in and are as enjoyable to make as they are to eat. With their charming appearance and elegant white chocolate drizzle, Chocolate Acorns are sure to impress your guests and satisfy your sweet cravings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 24 acorns 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup milk chocolate chips
- 1 cup mini pretzels
- 1 cup chocolate almonds
- ½ cup white chocolate chips
Instructions
- Prepare Your Workspace: Clear your counter and gather all ingredients.
- Melt the Milk Chocolate: In a microwave-safe bowl, melt milk chocolate chips in 30-second bursts until smooth, stirring in between.
- Dip the Pretzels: Dip each mini pretzel halfway into the melted chocolate, allowing excess to drip off before placing on parchment paper.
- Add the Almonds: Gently press a chocolate almond onto each dipped pretzel while the chocolate is still wet.
- Drizzle with White Chocolate: Melt white chocolate chips similarly and drizzle over the assembled acorns using a fork or piping bag.
- Let Them Set: Refrigerate for 30 minutes until firm before serving.
Nutrition
- Serving Size: 1 acorn (12g)
- Calories: 60
- Sugar: 5g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://homechefrecipes.com/chocolate-acorns/