Chicken Divan
Chicken Divan is the ultimate comfort food, combining tender chicken, fresh broccoli, and a creamy sauce baked to golden perfection. This dish not only warms your heart but also delights your taste buds with its rich flavors and textures. Perfect for family dinners or gatherings, it’s easy to prepare and sure to impress.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups boneless, skinless chicken breasts (cooked and shredded)
- 2 cups fresh broccoli florets (steamed)
- 1 cup sharp cheddar cheese (shredded)
- 1/2 cup mayonnaise
- 1 cup low-sodium chicken broth
- 2 tbsp lemon juice
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1 cup panko breadcrumbs
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish.
- Boil water and cook chicken breasts until no longer pink (15-20 minutes). Drain, cool, and shred.
- Steam broccoli in boiling water for about 3-4 minutes until bright green. Drain.
- In a bowl, mix mayonnaise, chicken broth, lemon juice, garlic powder, and paprika until smooth.
- Layer shredded chicken and steamed broccoli in the baking dish; pour sauce over evenly.
- Sprinkle cheddar cheese and breadcrumbs on top. Bake uncovered for 25-30 minutes until bubbly and golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 365
- Sugar: 2g
- Sodium: 540mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 85mg
Find it online: https://homechefrecipes.com/chicken-divan/