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Chewy Brown Sugar Cookies

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Chewy Brown Sugar Cookies are the perfect blend of nostalgia and indulgence. These cookies deliver a warm, gooey center with a delightful chewiness, creating an irresistible treat for any occasion. Imagine the sweet aroma filling your kitchen as they bake, tempting everyone to gather around for a taste. With simple ingredients you likely have on hand, these cookies are as easy to make as they are delicious. Enjoy them fresh from the oven or share them with friends and family for a delightful experience that sparks joy.

Ingredients

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  • 1 cup light brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 2 tsp vanilla extract
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • Optional: 1 cup chocolate chips or nuts

Instructions

  1. Preheat your oven to 350°F (175°C) and prepare baking sheets with parchment paper.
  2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until fluffy (3-4 minutes).
  3. Mix in the egg and vanilla extract until combined.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually fold the dry mixture into the wet ingredients until just combined—avoid over-mixing.
  6. Scoop tablespoons of dough onto prepared sheets and bake for 10-12 minutes until edges are golden but centers remain soft.

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