Cheesy Shrimp Toast
Cheesy Shrimp Toast is a delightful fusion of crispy bread, succulent shrimp, and gooey cheese, perfect for any gathering or cozy night in.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4 (1 slice per person) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Seafood
Ingredients
Scale
- 1 cup peeled and deveined shrimp
- 4 slices French bread (about 1-inch thick)
- 1 cup sharp cheddar cheese, grated
- 2 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 4 tablespoons butter
- Salt and pepper to taste
- Juice of half a lemon
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the French bread and arrange it on a baking sheet lined with parchment paper.
- In a saucepan, melt butter over medium heat. Add minced garlic and sauté until fragrant (about 1 minute).
- Add shrimp to the pan, seasoning with salt, pepper, and lemon juice; cook until pink.
- In a bowl, combine sautéed shrimp with cheddar cheese and parsley.
- Spoon the mixture generously onto each slice of bread.
- Bake for 12-15 minutes or until the cheese is bubbly and golden.
Nutrition
- Serving Size: 1 slice (75g)
- Calories: 210
- Sugar: 1g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 65mg
Find it online: https://homechefrecipes.com/cheesy-shrimp-toast/