Apple Cinnamon Toaster Strudels
Apple Cinnamon Toaster Strudels are a delightful treat that combines flaky pastry with a sweet, spiced apple filling. Perfect for breakfast or as a snack, these strudels evoke cozy memories with every bite. Easy to make and bursting with flavor, they’re sure to become a family favorite!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package frozen puff pastry sheets (2 sheets)
- 2 cups diced Granny Smith apples
- 1 tsp ground cinnamon
- 1/4 cup granulated sugar
- 1 egg (for egg wash)
Instructions
- Preheat your oven to 400°F (200°C).
- Dice the apples into small cubes and mix them in a bowl with sugar and cinnamon.
- Roll out the puff pastry on a floured surface and cut into rectangles (3 inches wide).
- Spoon the apple mixture onto one side of each rectangle, leaving space at the edges.
- Fold over the pastry, seal the edges with a fork, and brush with egg wash.
- Bake on a parchment-lined baking sheet for 20-25 minutes until golden brown.
Nutrition
- Serving Size: 1 strudel (75g)
- Calories: 220
- Sugar: 8g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 40mg
Find it online: https://homechefrecipes.com/apple-cinnamon-toaster-strudels/