Air Fryer Hot Dogs
Air Fryer Hot Dogs are your go-to solution for a quick, delicious meal any time of year. With juicy hot dogs enveloped in soft buns and topped with your favorite condiments, these delectable treats deliver that nostalgic summer BBQ experience right from your kitchen. Perfectly crispy on the outside and tender inside, they’re a guaranteed crowd-pleaser—ideal for casual dinners, movie nights, or festive gatherings. Elevate your hot dog game with this simple recipe that’s both fun and flavorful!
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Total Time: 12 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 beef hot dogs (about 140g each)
- 4 soft hot dog buns
- 2 tbsp mustard (or to taste)
- 2 tbsp ketchup (or to taste)
- Optional toppings: diced onions, jalapeños, relish
Instructions
- Preheat your air fryer to 400°F (200°C).
- Prepare hot dogs by making small diagonal slits on each.
- Place hot dogs in a single layer in the air fryer basket.
- Cook for 5-7 minutes until golden brown and heated through.
- For added crunch, toast buns in the air fryer for 2-3 minutes after removing hot dogs.
- Assemble by placing each hot dog in a bun and adding desired toppings.
Nutrition
- Serving Size: 1 hot dog with bun (approx. 160g)
- Calories: 310
- Sugar: 3g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://homechefrecipes.com/air-fryer-hot-dogs/